This resort was quite empty. Not like usual where there were many people stayed there. I think because of the increase in fuel price, people chose to sit home instead of going out. On the evening, we went to Lumut to buy some anchovies and dried fish to bring home. Anchovies stock at my house also nearly finished. The thing about anchovies which I hate is to cut them into two pieces in the middle and remove the black dirt inside it. The anchovies are small and it'd very tedious doing this job back at home.
We had our break fast at the resort. My mom already paid for the buffet which cost RM25 per person. It's quite cheap because in Shah Alam, you will never get this kind of cheap buffet. There were many kind of food, drink and desserts served. I tried the char kuetiau, rice with dishes (fish fillet in cheesy lemon gravy, chicken, butter prawn, fried crabs and many more). Certain types of salads also were served as well as dates and fruits. There were also several kind of porridge; rice porridge and sweet porridge. I took mango juice as my drink. I also had a little bit sip of the ABC because it's not really tasty and sweet.